Trip created by Eimear Quinn
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From Cork’s hidden inlets, a unique foraging expedition on the Ring of Kerry to the wilds of the Beara Peninsula and a paradisal garden, this trip explores the secrets of Ireland’s beloved southwest regions of West Cork and Kerry on the Wild Atlantic Way.
Southwest Ireland has become a foodie hotspot in the last few years. Tickle your tastebuds on this Wild Atlantic Way culinary adventure through some of Ireland’s most delicious towns and villages, culminating in a visit to the vibrant town of Kinsale, the gourmet capital of Ireland. Though Cork and Kerry are some of Ireland’s most popular regions, we’ll take you off the beaten track to visit several of the most intriguing yet off-the-map locations favourited by locals.
On our Self Drive trips, enjoy the flexibility to travel at your own pace as well as benefit from passionate, local guides on certain days (marked G) who will interpret the landscape and introduce you to the culture and history of Ireland. Leave the planning and reservations to us – we’ve identified the very best of each region to get a great sampling of the nature, history and culture of Ireland. Hikes and other outdoor activities are matched to your ability levels. Minimum group size is 2. Prices based on 4 people.